Air Mail Recipe

Rum, Lime Juice, Honey Syrup, Prosecco
Air Mail
Photo for Scotch Ninja
Orange blossom honey is a staple behind the bar of San Francisco's Beretta and is put to perfect use in this luscious and effervescent cocktail.

Air Mail Ingredients

1 1/2 oz. añejo rum
3/4 oz. fresh lime juice
1 oz. honey syrup (1 part honey to 1 part water)
1 oz. prosecco
Eyedropper of Angostura bitters
Mint leaf

How to make an Air Mail

  1. Combine rum, lime juice, syrup and ice in a cocktail shaker and shake vigorously.
  2. Strain into a chilled coupe glass and top with prosecco.
  3. Add bitters to the surface of the cocktail using the dropper.
  4. Garnish by dragging the mint leaf through the bitters to create an attractive design, then laying mint leaf on top.
Air Mail