A sweet, anise-flavored cocktail that’s popular in the Mediterranean and in Spanish-speaking countries. This particular recipe is also known as a Café de Paris cocktail.
|1 oz anisette|
|1/2 oz gin|
|1/2 oz whipping cream|
|1/2 oz egg|
Preparation: How to make an Anisette Cocktail
- Shake and strain into a cordial glass. Sprinkle with nutmeg.