Boulevardier Recipe

American Whiskey, Sweet Vermouth, Campari, Orange Peel
Boulevardier
Photo for Will Shenton

The Boulevardier is a classic variation on a Negroni made with American whiskey, usually rye or bourbon. Use a good sweet vermouth, like Carpano Antica or Dolin Rouge, and of course, the classic Campari. If you want it a little stronger, simply use 1.25 or 1.5 oz of whiskey instead of the usual 1.

Boulevardier Ingredients

1 oz American whiskey (typically rye or bourbon)
1 oz sweet vermouth
1 oz Campari
Orange twist for garnish

How to make a Boulevardier

  1. If serving on the rocks:
  2. Add all ingredients to an Old-Fashioned glass with ice and stir until chilled.
  3. Garnish with an orange twist.
  4. If serving up:
  5. Add all ingredients to a mixing glass with ice and stir until chilled.
  6. Strain into a chilled cocktail glass.
  7. Garnish with an orange twist.
Boulevardier