Brooklyn Recipe


The Brooklyn cocktail finds a nice balance between the sweetness of maraschino liqueur and a nice dry vermouth (instead of the sweet vermouth used in a Manhattan), making it a delicious twist on the original. And just like its namesake, this cocktail has been getting more and more popular over the last few years.


2 oz rye whiskey
0.75 oz dry vermouth
2-3 dashes maraschino liqueur
Dash Angostura bitters
Cherry for garnish

Preparation: How to make a Brooklyn

  1. Add all ingredients to a mixing glass with ice and stir until chilled.
  2. Strain into a chilled cocktail glass.
  3. Garnish with a cherry and serve.