Follow the cocktail recipe below to make a delicious French 75 (Cognac), typically served in a Champagne Flute.
|1 1/2 oz Cognac|
|1 oz Lemon juice|
|1 tsp Sugar|
|6 oz Champagne|
|1 lemon curl|
Preparation: How to make a French 75 (Cognac)
- Combine cognac, sugar and lemon juice in shaker. Add ice and shake till chilled. Pour into champagne flute. Pour champagne over cognac concotion. Garnish with lemon curl.