Japanese Cocktail Recipe

Brandy, Orgeat Syrup, Lime Juice, Bitters, Lime
Japanese Cocktail
Follow the cocktail recipe below to make a delicious Japanese Cocktail, typically served in a Cocktail Glass.


2 oz brandy
1 1/2 tsp orgeat syrup
1 tbsp lime juice
1 dash bitters
1 twist lime

Preparation: How to make a Japanese Cocktail

  • Shake all ingredients (except lime peel) with ice and strain into a cocktail glass. Add the twist of lime peel and serve.
Japanese Cocktail