Pineapple Upside-Down Cake Martini Recipe

Three Olives Cake Vodka, Pineapple Juice, Grenadine Syrup, Maraschino Cherry
Pineapple Upside-Down Cake Martini
Follow the cocktail recipe below to make a delicious Pineapple Upside-Down Cake Martini, typically served in a Cocktail Glass.

Ingredients

2 oz Three Olives Cake vodka (or vanilla vodka)
3 oz pineapple juice
1 splash grenadine syrup

Preparation: How to make a Pineapple Upside-Down Cake Martini

  1. Pour the vodka and pineapple juice into a shaker filled with ice.
  2. Shake vigorously, and strain into a chilled cocktail glass.
  3. Slowly add a splash of grenadine syrup to the bottom of the martini glass, using a barspoon as necessary to ease it down.
Pineapple Upside-Down Cake Martini