The Strawberry Daiquiri is a variety of Frozen Daiquiri, and when done right it can be a seriously delicious summertime treat. There's no need to use artificial flavorings or pre-made mix, just fresh lime juice and strawberries will do the trick. Throw it all in the blender with some ice, and let the machinery do the hard work for you.
While the frozen Strawberry Daiquiri is probably the most popular variety, you can also easily make a muddled Strawberry Daiquiri that's nearly as easy. Start by adding the strawberries, lime juice, rum, and simple syrup to a cocktail shaker, then use a muddler to mash it all up. Fill the shaker halfway with ice and shake until chilled, then strain into your chilled cocktail glass. Both methods are delicious, and you should try both to see which you prefer!
|2 oz white rum|
|0.75 oz fresh lime juice|
|1 oz simple syrup|
|6 ice cubes|
|Strawberry for garnish|
Preparation: How to make a Strawberry Daiquiri
- Add all ingredients to a blender and blend until smooth.
- Pour into a Margarita glass.
- Garnish with a strawberry (or whatever goofy tropical things you'd like) and serve.