• 7 Drink
  • Updated: Nov 5, 2015
  • Ice-cream, Peppermint schnapps, Vodka, Milk
  • Chocolate ice-cream, Milk, Kahlua
  • Pimm's No. 1, 7-Up, Cucumber, Lemon peel
    The Pimm's Cup is a British classic that's great for summer afternoons and brunches with friends. It's light on alcohol (using only Pimm's No. 1 as a base spirit, coming in at 50 proof) but fresh and delicious, and like a Bloody Mary you can add nearly any fresh fruits and vegetables you want to make it your own.
  • Ice, Absolut Mandrin, Triple sec, Sour mix, Cranberry juice, Pineapple juice, Lemon-lime soda
  • Drambuie, hot cider
    The Drambuie Cider is a warm, delicious cocktail for the fall and winter months. The honey and spices in the Drambuie blend beautifully with apple and a cinnamon stick, and it couldn't be easier to make.
  • Gin, honey syrup, lemon
    The Bee’s Knees cocktail is a Prohibition-era classic made up of gin, honey and lemon. It is a delicious, spirit-forward cocktail that is a nice balance of sweet, tart, and strong.The phrase "bee's knees" was often used to call something "the best," and was a popular saying during the Roaring Twenties, a decade of opulence, decadence, and despite Prohibition…
  • Gin, Rose Water, Club Soda
    The Gin Fizz is a classic, and we'd be terrible bartenders if we weren't constantly trying to mess with classics. Rose water and strawberries make this variation pink, fruity, and beautiful (as well as absolutely delicious).

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