Rum Sidecar Recipe
Plantation Barbados 5yo Rum, Dry Curacao, Lemon Juice, Powdered Sugar
Photo credit: Achim Schleuning / Wikimedia Commons
About the Rum Sidecar
Jason Alexander, owner of Tacoma’s Devil’s Reef, suggested this recipe when asked to share his thoughts on a rummy Sidecar and plays perfectly into a French theme.This recipe would also work quite well with other moderately-aged dry rums like Mount Gay Eclipse or the new Bacardi Cuatro.This cocktail is found in Rum Cocktails.
How to Make a Rum Sidecar
The Rum Sidecar Recipe is a variation of the
Sidecar recipe.
The Rum Sidecar is typically served in a Coupe Glass.
Ingredients
| 2 oz Plantation Barbados 5 Years Rum | ||
| 0.5 oz Pierre Ferrand Dry Curacao | ||
| 1 oz Lemon Juice | ||
| 1 tbsp powdered sugar |
Preparation
- Shake well with ice, and strain into a chilled coupe.