How to Store Vermouth
Vermouth has long been abused by amateur and professional bartenders alike. Here are some easy tricks to keep the good stuff from going bad.
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Vermouth has long been abused by amateur and professional bartenders alike. Here are some easy tricks to keep the good stuff from going bad.
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For too long, the Shandy has gotten a bad rap here in the States. Give it another shot with these four refreshing recipes.
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Try the winning recipe of the 2015 Tales of the Cocktail Frozen Daiquiri Competition, as well as Bevvy’s original entry, and cool off in style.
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Five irresistible variations on the classic Martini to spice up your next James Bond theme party, baby shower, or poker night.
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Like every great cocktail, the origins of the Martini are mired in controversy. We take a look at the three strongest claims to the invention of this classic.
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We take a look at this classic recipe that’s been synonymous with good drinking since the 1800s.
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Making your own bitters is a great way to spice up any cocktail. Our guide shows you how!
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If these drinks aren’t on your radar yet, it’s time to catch up.
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Not a fan of the original Mint Julep? These variations might just change your mind.
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A special little something for our fellow Star Wars fanboys and girls.
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Looking to spice up your Juleps and Mojitos? There’s no better place to start experimenting than with the mint itself.
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A classic Mint Julep recipe that will keep you refreshed and celebrating at the Kentucky Derby and all year round.
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From horseback DUI’s to not-so-happy hours, we explore the weird, apocryphal corners of American booze legislation.
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Stumped on the best spot in your city to order an Old-Fashioned? Bevvy is here to help.
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A look at the 200-year history of the Old-Fashioned cocktail, from the early nineteenth century to the cocktail renaissance of today.
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A collection of some of our favorite innovative takes on the Old-Fashioned cocktail.
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Thanks to AMC’s Mad Men, an entire generation of drinkers have been introduced to some of the world’s most classic cocktails. Join us as we toast the final season.
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A look at how to craft the Old-Fashioned cocktail, an American original that’s still the essence of cool after 150 years.
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