20 St. Patrick’s Day Cocktails to Make at Home
Tired of green beer and Irish Car Bombs? Try making these creative cocktails at home.
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There’s never been a better time to drink craft cocktails. Whether you like fruity, blended tiki drinks or classic cocktails like the Old-Fashioned, the world of mixed drinks is bigger than ever before. Or, perhaps you prefer to simply sit back and relax with a nice glass of scotch or other type of distilled spirit. Gin, vodka, tequila, whiskey, brandy, rum, mezcal, and liqueurs are enjoying more popularity than they have in decades, and new craft spirits are popping up left and right like never before.
Whatever suits your fancy, Bevvy is your guide to better drinking. Check out this section to discover delicious drinks from all over the world, learn the storied histories behind many iconic cocktails, meet bartenders and distillers who are changing the game, and keep up with all kinds of great booze-related products.
7 New Irish Whiskeys To Drink This St. Patrick’s Day
Irish whiskey is growing. Here are seven new bottles to try for yourself.
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Dewar’s Ilegal Smooth Is the First Scotch Whisky Finished in Mezcal Casks
The eight-year-old whisky is a collaboration between Dewar’s and Ilegal Mezcal.
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Ferrand 10 Generations Cognac Review
It’s a liquid homage to 10 generations of the storied cognac-making family.
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WhiskyFest New York’s Most Memorable Tastes
The best, strangest and most interesting drams we sampled at WhiskeyFest New York.
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The Botanist Gin Review
The Botanist is an Islay Dry Gin from Scotland that is distilled on the famed isle using 22 foraged botanicals.
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Mulholland American Whiskey Review
Mulholland American Whiskey is a celebrity-backed spirit, though you wouldn’t know it from the bottle.
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Valentine’s Day Cocktails to Celebrate in Style
Valentine’s Day cocktails for curling up with that special someone. Or drinking alone on the couch. We don’t judge.
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Bully Boy The Rum Cooperative Volume 2 Review
Boston’s Bully Boy Distillers Rum Cooperative Volume 2 blends together rums made in different styles from different rum-producing countries.
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Virginia Distillery Company Prelude: Courage & Conviction Whisky Review
This unique limited-release whisky was aged in sherry, cuvee and bourbon casks.
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WhistlePig The Boss Hog 6: “Samurai Scientist” Rye Whiskey Review
Whistlepig Boss Hog 6 Samurai Scientist was created using koji fermentation and was finished in Japanese umeshu barrels.
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Porter’s Small Batch Rye Whiskey Review
Utah-based Ogden’s Own Distillery released Porter’s Small Batch Rye Whiskey in May 2019.
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Everything You Ever Wanted to Know About the Bone Marrow Luge
The bone marrow luge is a borderline-feral act that pairs spirits with rich, savory meat.
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12 Healthy Cocktails to Kick-Start the New Year
‘Tis the season for diet, exercise, and resolutions—but cutting calories doesn’t have to mean cutting out the booze.
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Hair of the Dog Cocktails for the Morning After
These boozy hangover cures will wake you from the dead.
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20 Champagne Cocktails to Ring in the New Year
You’re going to need a drink to ring in the new year, and these champagne cocktails have got you covered.
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15 Holiday Cocktails for Festive Winter Drinking
All the festive punches and hot cocktails you’ll need this holiday season.
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Bevvy’s Best Spirits of 2019
After a year of drinking, these 16 bottles are Bevvy’s Best Spirits of 2019. They cover a range of categories, from cask-finished whiskeys to unique rums.
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The Bitter Truth Pimento Dram Review
The Bitter Truth Pimento Dram is made with Jamaican rum and pimento, a berry that grows prominently in Jamaica.
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Fernet Francisco High West Cask Collaboration Review
This Fernet Francisco release was rested for 28 months in High West Yippee Ki-Yay whiskey barrels. Naturally, that caught my eye.
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