What Is Butterfly Pea Flower, and Why Is It Invading Your Cocktails?
The secret behind this color-changing cocktail ingredient.
Read More
Glendalough Rose Gin Review
Glendalough Rose Gin is another entry in the expanding library of pink-tinted juniper spirits.
Read More
WhistlePig Old World x Flaviar Chef’s Blend 2019 Review
To create this bespoke WhistlePig blend, Flaviar received a helping hand from a few James Beard Award-winning chefs.
Read More
Rhode Island Bars Are Replacing Plastic Straws With Pasta
Yes, dried noodles are a viable alternative to plastic straws.
Read More
J.H. Cutter Whisky Review
From the very first glance, J.H. Cutter is an oddball. It’s an American product—the label itself claims “a perfect blend of American Whiskies,” yet it chooses the “whisky” spelling and isn’t flagged as a bourbon or a rye. Launched this…
Read More
Brothership Blended Whiskey Review
Brothership is a collaborative spirit that blends a 10-year-old Irish malt whiskey with a 10-year-old American whiskey.
Read More
No Plastic, No Paper, No Problem: 5 Straw Alternatives to Use Instead
From steel straws to agave fibers to raw grass, here are five superior sippers to consider.
Read More
Duke Kentucky Straight Bourbon Review
As far as whiskey brand origin stories go, Duke Kentucky Straight Bourbon is a winner. Founded by John Wayne’s son, it’s based on a handwritten, 1962 recipe found among the acting legend’s papers.
Read More
Pink Gins Are Popping Up. Here’s What to Know.
The gin aisle isn’t typically too colorful. But recent years have seen the color pink proliferate among the normally clear bottles
Read More
What Is Mediterranean Gin?
A quest to define the hottest trend in gin since juniper berries.
Read More
Egan’s Legacy Reserve II Irish Whiskey Review
Egan’s Legacy Reserve II was aged in American oak and then finished in barrels that once held Banyuls, an AOC-designated French dessert wine.
Read More
2019 Is the Year of Canned Cocktails. We Reviewed 8 of Them.
With the recent explosion of canned cocktails, we felt duty-bound to try as many as we could get our hands on—and reasonably drink.
Read More
8 Cocktails You Can (Reasonably) Order at a Wedding Bar
Before you ask for beer or wine, try one of these eight cocktails at your next wedding.
Read More
Hack Your Daiquiri With Privateer Rum’s Kevin Martin
Shake up your Daiquiri game this summer by blending rums and using jams, herbs, and bitters.
Read More
Eight & Sand Blended Bourbon Review
Indiana mega-distillery MGP Ingredients has recently begun releasing whiskeys under its own label, including the new Eight & Sand Blended Bourbon.
Read More
Gin Mare Review
Gin Mare is a Spanish gin that claims to be the first ever gin inspired by the Mediterranean.
Read More
Cheat Sheet: What Is Mizunara Oak?
Until recently, mizunara was a word used almost exclusively within the cult world of Japanese whisky blogs. Today, you may find it printed on a label in your local liquor store.
Read More
Four Roses 130th Anniversary Limited Edition Small Batch Bourbon Review
This special bourbon was released to mark the distillery’s 130th birthday.
Read More
Jim Meehan on Cocktail Books, Punch, and Knowing Your History
Jim Meehan discusses his next book, why he’s betting on punch, and if the clock can ever be turned back on the cocktail renaissance.
Read More
The Rum Cooperative Review
The Rum Cooperative is a blended rum created by Dave and Will Willis of Boston’s Bully Boy Distillery.
Read More