Frey Ranch Straight Rye Whiskey Review
Frey Ranch Straight Rye Whiskey is a bottled-in-bond 100% rye made from grains grown on the distillery’s Nevada ranch.
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Templeton Four-Year Rye Whiskey Review
This 95% rye is sourced from Indiana and then bottled in Templeton, Iowa.
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High West Rendezvous Rye Whiskey Review
Rendezvous Rye got a refresh and is now a limited, seasonal release made with a higher proportion of High West’s own-make pot still rye.
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Rabbit Hole Boxergrail Kentucky Straight Rye Whiskey Review
Boxergrail is a 95% rye named in homage to Louisville’s boxing heritage.
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Templeton 10-Year Reserve Rye Whiskey Review
Templeton 10-Year Reserve Rye is a single barrel offering from the Iowa-based whiskey label.
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Peerless Kentucky Straight Rye Whiskey Review
Peerless Rye is a non-chill filtered whiskey bottled at a cask-strength of 108.8 proof.
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O.H. Ingram River Aged Straight Rye Whiskey Review
The whiskey attempts to replicate the effects that a long, slow journey down the Mississippi River has on the aging process.
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Catoctin Creek Maple Cask Finished Rye Whiskey Review
Twice a year, Virginia’s Catoctin Creek Distilling releases a cask-strength version of their flagship Roundstone Rye.
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Milam & Greene Port Finished Straight Rye Whiskey Review
This unique rye whiskey began its life in Indiana and then was brought to Texas to age in Port wine casks.
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WhistlePig The Boss Hog VII: Magellan’s Atlantic Review
The seventh edition of WhistlePig’s Boss Hog presents a metaphorical trip around the globe.
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FEW Spirits Immortal Rye Whiskey Is Proofed With Tea
FEW Immortal Rye meshes the Illinois maker’s cask-strength rye with Dancong oolong tea from Colorado.
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Barrell Rye Whiskey Batch 003 Review
Barrell Rye Batch 003 takes two elements that rye whiskey appreciators love—creamy vanilla and dry, crackling spice—and neatly folds them into one complementary package
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Clyde May’s Straight Rye Whiskey Review
Clyde May’s Straight Rye is distilled in Indiana, named for a legendary Alabama moonshiner, and owned by the NY-based Conecuh brands.
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WhistlePig Master Distiller Dave Pickerell’s Hunt for “Triple Terroir”
Dave Pickerell talks WhistlePig Whiskey, and what’s next for the innovative brand.
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WhistlePig FarmStock Rye Crop No. 002 Review
The second edition of WhistlePig FarmStock Rye is here, now with more whiskey distilled on site at the brand’s Vermont distillery.
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The Topsy Turvy Is Like an Inverted Manhattan
This vermouth-heavy take on the manhattan includes a dash of coffee liqueur.
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A Tennessee Moonshine Maker With a Rye Whiskey Secret
Sometimes you find a good rye whiskey where you least expect it.
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Featured Bevvy: Cures What Ales You
A cocktail loaded with everything you need to start your day or end your night.
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Meet Jack Daniel’s Tennessee Rye Whiskey
Jack Daniel’s Tennessee Rye Whiskey is the brand’s first new grain bill since Prohibition.
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Putnam New England Rye Whiskey Review
Putnam New England Rye Whiskey comes courtesy of Boston Harbor Distillery, which set up shop in said harbor in 2015. Fitting for its location, the brand is steeped in history. It’s located inside a brick building first built in 1859,…
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