 
    	
            Tracing the Gin and Tonic: From India and Argentina to the U.S. and Spain
The Gin and Tonic is enjoyed all over the globe. It’s gone from a quinine-laced medicinal drink to one of the world’s most popular cocktails.
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            The Gin and Tonic is enjoyed all over the globe. It’s gone from a quinine-laced medicinal drink to one of the world’s most popular cocktails.
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            Quinine is best known as the bitter flavoring element in tonic water, but it’s also found in many liqueurs, vermouths, fortified wines, and amari.
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            From house-made syrups to off-the-shelf brands, here’s how bartenders from Maine to Miami make their G&Ts.
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            The new Fever-Tree Aromatic Tonic employs angostura bark to spruce up your G&Ts.
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