 
    	
            How to Make a White Russian
Whether you’re a fan of Lebowski or not, this cult classic drink abides.
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            Whether you’re a fan of Lebowski or not, this cult classic drink abides.
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            Lisa Rogovin’s Edible Excursions has been helping people explore the city’s vibrant food and drink scene for more than a decade.
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            It’s the closest you should ever get to drinking and flying that doesn’t involve a first-class ticket.
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            The legendary San Francisco barman is breathing new life into a neighborhood favorite.
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            The Cosmo gets a pretty bum rap, but with a few adjustments it can be a seriously delicious drink.
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            Once again, this year’s festival introduced us to more killer local beer than we could keep track of.
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            It may sound crazy, but Jägermeister’s most popular drink is causing them some serious image problems.
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            Every cocktail has a story, but this one has come to embody the very spirit of NOLA drinking.
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            In the heart of Brooklyn, Bridget Firtle is reviving America’s most historic spirit.
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            From Speed Rack and Diageo World Class to SF Beer Week, this is already shaping up to be a great year for drinking!
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            With a scrappy, international team and two award-winning vodkas, this is a California distiller to watch.
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            Unique for its complex, savory profile, it ain’t half bad as a little hair of the dog, either.
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            Trust us, it’s easier than it looks!
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            Crafting American whiskey with a local touch.
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            It sure beats junk mail.
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            The newest way to explore the world of excellent booze.
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            This November 12, millions of people will be celebrating whether they know it or not.
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            Our favorite cranberry, apple, and pumpkin cocktails to take the edge off those awkward conversations around the dinner table.
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            Raise a glass to over 60 years of classic 007 cocktails, shaken, stirred, or otherwise.
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            The Tudor Ice Company set out to make high-quality cocktail ice a snap, and Kickstarter seems to think they nailed it.
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