Plantation Isle of Fiji Rum Review
Plantation Isle of Fiji Rum tastes like a bizarro cousin of bourbon that’s freshly returned from a trip to the South Pacific.
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Plantation Isle of Fiji Rum tastes like a bizarro cousin of bourbon that’s freshly returned from a trip to the South Pacific.
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The WWI spy movie that catalyzed its creation may have been bumped to 2021, but The GlenDronach Kingsman Edition 1989 Vintage has made its debut.
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The seventh edition of WhistlePig’s Boss Hog presents a metaphorical trip around the globe.
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Monkey 47’s 2020 limited-release gin is aged in mizunara barrels, the notoriously spicy and hard-to-work-with Japanese oak.
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This review was transcribed from the torn pages of a journal discovered in the fireplace of an abandoned farmhouse. The whereabouts of its author are unknown.
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Knob Creek 15 is the Kentucky bourbon maker’s most mature bottling to date
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This is the first offering in a new series called Hirsch Selected Whiskeys, named for whiskey-maker A.H. Hirsch.
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Back in college, I used to drink a lot of Rhum Barbancourt 3 Star. Let’s see how it holds up.
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Courage & Conviction is the Virginia Distillery Co.’s flagship single malt whiskey.
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Kentucky’s Bardstown Bourbon Company joined up with Armagnac house Château de Laubade to produce its new bourbon.
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Last year the storied port maker debuted its latest white port in the United States.
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Frey Ranch Straight Bourbon was released in January 2020, distilled from four grains grown on-premise, and aged for a minimum of four years.
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Four Roses Small Batch Select is the fourth core offering from the distillery, and the first permanent product line extension since 2006.
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Each year, Wild Turkey releases a handful of bottles as part of its “Master’s Keep” range. Introduce yourself to the 2020 release.
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American Prairie is a blend of sourced, straight bourbons aged between two and 13 years.
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This Italian walnut liqueur gets a decidedly Ohio update.
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Get a taste of Northern Michigan whiskey by sampling this high-rye bourbon.
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Vermont-made Barr Hill Gin is a soft and floral gin distilled from raw honey.
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Nikka Days is a new, 80-proof whisky from one of the two titans of Japanese distilling.
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Ambrosia is a low-ABV aperitivo based on the distiller’s own family recipe.
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