With its drinkable suite of small batch bourbons and rye, Jefferson’s whiskeys make regular appearances at our home bar. And now, the brand’s bringing another product to the party with its recently-announced Presidential Select 21 Year Old Straight Bourbon Whiskey….
Read MoreAfter a 23-year hiatus, Michter’s Distillery has just re-released Michter’s Original Sour Mash Whiskey. During the 1970s and 1980s, Michter’s Original Sour Mash was the brand’s best selling whiskey. But despite its popularity, it disappeared from the marketplace in 1989…
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Today Jim Beam officially launched its new Jacob’s Ghost White Whiskey. If you follow the industry at all, this isn’t a surprise, as the new product was announced months ago. But now it’s hitting store shelves. We’ll post our full…
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Last month, Knappogue Castle announced the release of its new 14 Year Old Twin Wood Irish Whiskey. The new single malt whiskey derives its Twin Wood name from the fact that it’s a combination of whiskeys aged in bourbon barrels…
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Back in November, we reported that Anchor Distilling Company inked a deal to bring Nikka Japanese Whisky to the U.S. market. The two expressions include Yoichi Single Malt 15-year-old and Taketsuru Pure Malt 12-year-old. Well, we’ve got a bottle of…
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Midleton Barry Crockett Legacy is a single pot still Irish whiskey produced at Ireland’s famed Midleton Distillery — the same site where heavy hitters like Jameson, Red Breast and Powers are crafted. It was introduced in 2011 as a limited…
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Bulleit 10 Year is a new expression from the guys behind Bulleit Bourbon and Bulleit Rye. The 10 Year starts its life as regular Bulleit Bourbon, with the same high rye mashbill. But whereas the original is bottled after about…
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Author Mack McConnell is a contributing writer for Cocktail Enthusiast. He also runs a Scotch of the Month Club. I recently had the opportunity to taste Isle of Jura 16 Year Old, and I quite liked it. It’s a great…
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XXX Shine Whiskey comes from the fine folks at Philadelphia Distilling, makers of Bluecoat Gin and Vieux Carre Absinthe. It’s available in three expressions — the original White Whiskey, plus two flavors: Salted Caramel and LiberTea. All three are 100%…
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Here’s some news on the American whiskey front. House Spirits Distillery, the Portland-based company that makes Aviation Gin and Krogstad Aquavit, announced that it’s launching Westward Oregon Straight Malt Whiskey. According to House Spirits, Westward is a small-batch malt whiskey…
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Author Mack McConnell is a contributing writer for Cocktail Enthusiast. He also runs a Scotch of the Month Club. Glenmorangie is one of the big names in Highland scotch whisky, and they’ve got an interesting approach to barrel aging. Bill…
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Burnside Bourbon is a small-batch straight bourbon that’s been aged for four years. It was introduced in March 2012 by Eastside Distilling in Portland, OR, a company that’s also making a potato vodka, flavored rums and a handful of other…
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Hey, we’ve got news. It concerns single malt whiskey. So, yes, it’s good news. Three Scotland single malts were just introduced — two launched a few days ago and one’s coming in January. Each is a very limited release (and…
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Here’s some good news on the international whisk(e)y front — Anchor Distilling Company is bringing Nikka Japanese Whisky to the U.S. market. The two expressions coming our way are the Yoichi Single Malt 15-year-old and the Taketsuru Pure Malt 12-year-old….
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Author Mack McConnell is a contributing writer for Cocktail Enthusiast, and he also runs the Taster’s Club Scotch of the Month. Based in Waco, TX, Balcones Distilling was founded in 2008. During that time, they’ve put out a handful of…
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Author Mack McConnell is a contributing writer for Cocktail Enthusiast, and he also runs the Taster’s Club Scotch of the Month The Hye, Texas-based Garrison Brothers Distillery is touted as the first legal distillery in the state. And inside this…
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Ah, Halloween. Good times. But as far as cocktails go… it’s a bit lackluster. Too often we see candy corn garnishes, plastic spiders and other such horrors. Point is: it’s a rough day for serious drinkers. Which is why so…
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It’s hard to deny that we’re in the midst of a rye shortage. (It’s also hard to believe, as new ryes are released seemingly every month.) American sales of rye whiskey have exploded since the beginning of the cocktail renaissance,…
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Caribou Crossing Single Barrel is a relatively new player in the Canadian Whisky market, first hitting shelves in 2010. It’s billed as the world’s first single barrel Canadian whisky, and it’s pulled from an inventory of more than 200,000 Canadian…
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For each of the past several years, Woodford Reserve has made a habit of introducing a new, limited edition expression of their Kentucky straight bourbon. Cocktail Enthusiast recently took part in a press trip to visit the Brown-Forman Cooperage as…
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