We first encountered Brenne Whisky a few years back while making the rounds at the Manhattan Cocktail Classic. As one of the few French single malts, it caught our attention. And now, led by the talented Allison Patel, the brand…
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If you like drinking alcohol and going places, you’ll probably like Booze Traveler, the original Travel Channel show hosted by actor and adventurer, Jack Maxwell. The second season kicks off tonight, and it’ll find Maxwell venturing across the globe in…
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Good news for Irish whiskey fans: Jameson has just introduced a new whiskey called Jameson Caskmates. This is a permanent line extension joining the core range of whiskeys, and you can find it nationwide starting right now. In creating Jameson…
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With interest in rye whiskey at an all-time high, today we welcome a new one to the mix: Russell’s Reserve Single Barrel Rye. This spicy, 104-proof whiskey comes from Master Distillers Jimmy and Eddie Russell, who wanted to create a…
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Sukkah Hill Spirits is a small company based in Southern California that’s producing a couple of unique liqueurs. First up is Etrog, which is made from an ancient heirloom citrus fruit (called the Etrog) that only grows in a handful…
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Highspire is a new whiskey, but it traces its roots back to 1823, when Robert Wilson first created Highspire Pure Rye Whiskey in Highspire, PA. This popular 100% rye floundered after Prohibition, but fortunately for us, a California winemaker named…
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The Glenrothes produces a lineup of fine vintage single malt whiskies, and now they’re introducing three new non-age statement expressions dubbed The Reserve Collection. This includes the Sherry Cask Reserve, Bourbon Cask Reserve and Vintage Reserve. Each whisky is a…
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Labor Day, by definition, is a day we’re not supposed to do any work. That’s what makes it one of our favorite days of the year, and that’s also why the below cocktail recipes are exceedingly easy. No infusions, no…
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Grander Rum is a new, independently owned spirits brand that’s producing an eight year old Panamanian rum. The process begins in the sugar cane fields of Herrara, Panama, where the sugar cane is hand-harvested and turned into Grade-A molasses. After…
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It’s not often that a flavored rum grabs our attention, but in this case, yes. Because this one comes courtesy of Plantation, one of our favorite rum producers. And also because this one is Pineapple Stiggin’s Fancy Rum, a nineteenth…
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Whereas every day is a fine occasion for drinking rum, August 16th is National Rum Day, making it the finest occasion. So to celebrate this rummiest of holidays, we’ve rounded up a few rum cocktails. Check below for the recipes,…
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Over the past few years, we’ve fallen hard for Japanese whisky. We’ve explored and sampled some of the best expressions from the storied houses of Suntory, Nikka and Chichibu, and we’re always on the lookout for more. So, good news:…
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Here’s something new from Wild Turkey. It’s called Master’s Keep, and it’s a limited edition 17-year-old Bourbon, which marks the oldest bourbon we’ve ever seen from Wild Turkey. This new expression is the brand’s first release under the direction of…
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The Cuba Libre is a classic rum cocktail comprised of three simple parts: rum, lime and cola. As the story goes, to celebrate the end of the Cuban War of Independence, an American soldier named Captain Russell ordered a drink…
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Goral Vodka hails from Slovakia, making this our first brush with Slovakian vodka. To make the stuff, Master Distiller Ján Krak starts with Durum wheat and a seven column still. The vodka is blended with water from the underground springs…
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Putting “No 1” on your bottle is pretty bold, especially when you’re a London gin that’s competing with a horde of other fine London-style gins. And when you’re owned by a Spanish company (Gonzalez Byass) that primarily makes wines and…
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Usquaebach. It’s pronounced “oos-ke-bah,” and it’s a line of blended malt whiskies from the Highlands. With a blend dating back to the 1700s and the name trademarked since 1877, it’s also one of the oldest games in town. We got…
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You know gin. It’s that juniper-forward spirit distilled from grains. Usually. But in this case, it’s a citrus-forward spirit distilled from sugar cane. It comes to us from St. Augustine Distillery in Florida, so suddenly this whole thing makes sense….
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4th of July is coming, and that’s reason enough to break out a few patriotic and otherwise celebratory drinks. So below, we’ve rounded up a few 4th of July cocktails that pay homage to America or just simply taste great…
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Old Forester has something new for us. It’s called Old Forester 1897 Bottled in Bond, and it’s a new bourbon that honors the U.S. Bottled-in-Bond Act of 1897. Crafted by Brown-Forman Master Distiller Chris Morris, this is the second release…
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