13 Negroni Variations to Make for Negroni Week
Negroni Week is upon us. Celebrate by mixing up these delicious Negronis — and then by donating to the cause.
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Frey Ranch Straight Bourbon Whiskey Review
Frey Ranch Straight Bourbon was released in January 2020, distilled from four grains grown on-premise, and aged for a minimum of four years.
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Thirst Boston Returns Virtually—and for Free—on September 14
This year, the education-minded cocktail conference is open to all and free of charge.
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I Shot the Sherry, but I Did Not Shoot the Daiquiri
At Undercote, your Daiquiri comes with a side of Fino sherry.
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Four Roses Small Batch Select Bourbon Review
Four Roses Small Batch Select is the fourth core offering from the distillery, and the first permanent product line extension since 2006.
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20 Easy Labor Day Cocktail Recipes
Enjoy your Labor Day weekend with these easy-to-make recipes.
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Wild Turkey Master’s Keep Bottled-in-Bond Bourbon Review
Each year, Wild Turkey releases a handful of bottles as part of its “Master’s Keep” range. Introduce yourself to the 2020 release.
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High West American Prairie Bourbon Review
American Prairie is a blend of sourced, straight bourbons aged between two and 13 years.
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Milam & Greene Releases Distillery Edition Straight Bourbon Whiskey
Milam & Greene’s first grain-to-glass whiskey is here, and it’s good.
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Angostura Cocoa Bitters Are a Rich, Flavorful Addition to Cocktails
Angostura’s third bitters is here, and this time it’s all about cocoa.
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Watershed Distillery Barrel-Finished Nocino Review
This Italian walnut liqueur gets a decidedly Ohio update.
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What Is Solera Rum?
Your guide to the hard-to-define process that is solera rum.
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Traverse City Straight Bourbon Review
Get a taste of Northern Michigan whiskey by sampling this high-rye bourbon.
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Barr Hill Gin Review
Vermont-made Barr Hill Gin is a soft and floral gin distilled from raw honey.
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Nikka Days Japanese Whisky Review
Nikka Days is a new, 80-proof whisky from one of the two titans of Japanese distilling.
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Canned Tequila Sodas Are Having a Moment
We tried several to see what all the buzz is about.
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Don Ciccio & Figli Ambrosia Review
Ambrosia is a low-ABV aperitivo based on the distiller’s own family recipe.
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The GlenDronach Cask Strength Batch 8 Scotch Whisky Review
The GlenDronach Cask Strength Batch 8 is another likely honeypot for those who like their scotch with a sherry influence.
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Navy Rum and the Black Tot, 50 Years Later
Rum expert Matt Pietrek goes back in history to break down naval rum rations and Black Tot Day, which occurred July 31, 1970.
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What Is Peat?
BenRiach brand ambassador Rebecca Gardiner details how this natural fuel can give scotch whisky a smoky taste.
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