Bardstown Bourbon Company Château de Laubade Finish Review
Kentucky’s Bardstown Bourbon Company joined up with Armagnac house Château de Laubade to produce its new bourbon.
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The “Churchill Martini” Is Iconic. But Is It a Myth?
We consulted two of the world’s foremost Churchill scholars to learn how the PM really drank.
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Sandeman Apitiv Reserve White Porto Review
Last year the storied port maker debuted its latest white port in the United States.
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Tales of the Cocktail 2020 Kicks Off September 21
Tales of the Cocktail is going digital in 2020. The annual conference kicks off September 21.
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Equiano Rum and Ian Burrell Have a Story to Tell
A few of the biggest names in rum have joined forces to bring Equiano to market.
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13 Negroni Variations to Make for Negroni Week
Negroni Week is upon us. Celebrate by mixing up these delicious Negronis — and then by donating to the cause.
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Frey Ranch Straight Bourbon Whiskey Review
Frey Ranch Straight Bourbon was released in January 2020, distilled from four grains grown on-premise, and aged for a minimum of four years.
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Thirst Boston Returns Virtually—and for Free—on September 14
This year, the education-minded cocktail conference is open to all and free of charge.
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I Shot the Sherry, but I Did Not Shoot the Daiquiri
At Undercote, your Daiquiri comes with a side of Fino sherry.
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Four Roses Small Batch Select Bourbon Review
Four Roses Small Batch Select is the fourth core offering from the distillery, and the first permanent product line extension since 2006.
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20 Easy Labor Day Cocktail Recipes
Enjoy your Labor Day weekend with these easy-to-make recipes.
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Wild Turkey Master’s Keep Bottled-in-Bond Bourbon Review
Each year, Wild Turkey releases a handful of bottles as part of its “Master’s Keep” range. Introduce yourself to the 2020 release.
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High West American Prairie Bourbon Review
American Prairie is a blend of sourced, straight bourbons aged between two and 13 years.
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Milam & Greene Releases Distillery Edition Straight Bourbon Whiskey
Milam & Greene’s first grain-to-glass whiskey is here, and it’s good.
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Angostura Cocoa Bitters Are a Rich, Flavorful Addition to Cocktails
Angostura’s third bitters is here, and this time it’s all about cocoa.
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Watershed Distillery Barrel-Finished Nocino Review
This Italian walnut liqueur gets a decidedly Ohio update.
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What Is Solera Rum?
Your guide to the hard-to-define process that is solera rum.
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Traverse City Straight Bourbon Review
Get a taste of Northern Michigan whiskey by sampling this high-rye bourbon.
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Barr Hill Gin Review
Vermont-made Barr Hill Gin is a soft and floral gin distilled from raw honey.
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Nikka Days Japanese Whisky Review
Nikka Days is a new, 80-proof whisky from one of the two titans of Japanese distilling.
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