Infographic: Courvoisier Cognac, by the Numbers
A data-heavy look at Courvoisier, one of the world’s most prolific cognac brands.
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Featured Bevvy: Silver Bourbon Cider
This cocktail combines two of our favorite things: bourbon and gin.
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How Barrel Aging Affects Whiskey and Other Spirits
A primer on barrel aging from a California craft distiller.
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Ultimate Cocktail Experience Shakes Up Drinks for a Good Cause
Sip cocktails for a great cause at the Ultimate Cocktail Experience.
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Bourbon for Beginners: 5 Introductory Bourbons to Try Now
Five tried and tested bourbons to get you started with America’s native spirit.
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The Global Grass Roots Efforts to Rehabilitate Rum’s Reputation
Meet the hardworking advocates who are pushing rum’s reputation forward.
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Featured Bevvy: Whiskey Smash
This refreshing mix of bourbon, lemon, and mint is the perfect transition from summer to fall.
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Meet Jack Daniel’s Tennessee Rye Whiskey
Jack Daniel’s Tennessee Rye Whiskey is the brand’s first new grain bill since Prohibition.
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Featured Bevvy: Strawberry Sotol Highball
DC’s Espita Mezcaleria is showcasing Mexico’s lesser-known spirit in this sotol-spiked cocktail.
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Meet Diplomático’s New Rums: Mantuano and Planas
Get acquainted with Diplomático Planas and Mantuano rums.
In partnership with Diplomático.
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The History of the Piña Colada
The Pina Colada dates back to 1954, where it was first created at the Caribe Hilton. Well, probably.
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The Best Spiced Rums to Try Now
Spiced rums get a bad rap, but these bottles will keep you reaching for more.
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Featured Bevvy: Not-Your-Average Rum and Cola
This champagne-spiked Rum and Cola is a fresh take on the original.
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Rum Misconception #5: Rum Has No Rules
Rum suffers from an identity crisis, in part because of the misconception that it has no rules.
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All Rum, All Month Long
31 days of rum, from its storied history to how it’s made. And daiquiris. Lots of daiquiris.
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Exploring Fernet-Branca at Its Source
Getting to know Fernet-Branca—the divisive digestif with dramatic medicinal beginnings that has risen to become a cultural icon—and long been the bartender’s handshake of choice.
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Featured Bevvy: The Hunter Gatherer
This summery drink will make you rethink Jägermeister.
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Rum Misconception #4: Older Rum Is Better
Is older rum better than younger rum, and do those age statements even mean anything?
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The Best Rum for Daiquiris, According to Top Bartenders
In bars all across the world, the word “Daiquiri” is often proceeded by “strawberry,” and the cocktail is served frozen and comically large. But the classic Daiquiri, which traces its roots back to Cuba, is a simple rum sour composed of…
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Featured Bevvy: Rum Mule
A refreshing rum-spiked take on the classic Moscow Mule.
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