Rum Misconception #3: Darker Rum Is Better
Is there a correlation between rum’s color and its age or quality? Matt Pietrek sets the record straight.
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Featured Bevvy: Escorpion Cocktail
This smoky, tiki-inspired mezcal-and-tequila drink is perfect for fighting the summer heat.
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The 16 Best Bars in Denver
Need a drink in Denver? You can’t go wrong with these cocktail bars.
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Featured Bevvy: the Ruffian Cocktail
A mezcal-spiked cocktail from Salt & Char.
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Rum Misconception #2: All White Rum Is the Same
Rum expert Matt Pietrek defends the unfairly tarnished reputation of white rum.
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Cocktail Conversations with Ann Tuennerman
Ann Tuennerman discusses Tales of the Cocktail, recent controversy, and moving forward.
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13 Tips for Tales of the Cocktail
Consult these expert tips for a successful Tales of the Cocktail.
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Where Dallas Bartenders Drink
Dallas bartenders reveal their go-to spots for drinking around town.
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Featured Bevvy: Stay Cool with the Frozen Tri-Star Cocktail
This frozen blend of vodka, Green Chartreuse, absinthe, and strawberry is exactly what your summer needs.
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What Is Sotol?
A detailed look at sotol, Mexico’s lesser-known spirit that’s gaining in popularity.
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The Poptail Manual Has 90 Frozen Cocktail Recipes for Summer
Summer requires the Poptail Manual, a new book featuring 90 frozen cocktail recipes.
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Rum Misconception #1: Rum Is Sweet
Rum is many things, but it’s not inherently sweet. Rum expert Matt Pietrek sets the record straight.
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Rum 101: An Introduction to Rum
A primer on all things rum, from how it’s made to the various styles of this sugarcane spirit.
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Friday Bevvy: The Cherry Smash
A refreshing cognac cocktail to usher in the official start of summer.
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In Search of Italy’s Aperitivo Hour
We bravely partake in Italy’s fabled aperitivo hour, one Aperol Spritz at a time.
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Friday Bevvy: Celebrate National Martini Day on June 19
Celebrate National Martini Day with the classic gin cocktail.
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Louis XIII Cognac – A Royal Tasting with Baptiste Loiseau
The story of Louis XIII Cognac—learned in an intimate private tasting with Baptiste Loiseau, the youngest Cellar Master ever for The House of Rémy Martin.
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Friday Bevvy: The Peche-y Keen
The Peche-y Keen is a refreshing, summertime cocktail combining Irish whiskey with blanc vermouth, lemon, and peach liqueur.
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14 Father’s Day Gifts That Dad Actually Wants
This year, skip the tie, and give Dad what he really wants—booze.
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Where Boston Bartenders Drink
Boston bartenders reveal their go-to spots for good drinks in the city.
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