18 Refreshing Spring Cocktails to Try Now
Welcome spring with a fresh and seasonal cocktail.
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Welcome spring with a fresh and seasonal cocktail.
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Skip the green beer, and enjoy this collection of Irish drinks and green cocktails you can make at home.
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Toast to St. Paddy’s with one of these new Irish whiskeys.
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Jameson Ginger & Lime is a new RTD from the Irish whiskey brand.
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Darnley’s is a London Dry gin that provides a softer touch, tapping into florality rather than heavy juniper and spice
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Bénédictine is a liqueur made in France with a strong association with a Benedictine abbey in the town of Fécamp.
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Why your favorite whiskeys and bourbons are getting high on rye.
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Mix up these delicious Margaritas for National Margarita Day. Or any day.
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Muckety-Muck 25 is the second single grain scotch whisky to be released by the Orphan Barrel Project.
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The origin and recipe for the Mai Tai are crystal clear… as long as you believe the Trader Vic version.
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It’s part of the brand’s ongoing Master’s Collection and emphasizes the flavors found in “distiller’s beer.”
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The Glenrothes 12 is matured in sherry seasoned oak casks.
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Penderyn Madeira Finish is aged in ex-bourbon barrels before undergoing a finish in Madeira casks.
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Discover our five easy steps to becoming a whisky drinker and fall in love with this exquisite spirit.
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With recent releases from Bardstown, TX Whiskey and Redemption, now’s a good time to enjoy Cognac cask-finished bourbon.
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Nyak VS Cognac has been double-distilled in copper pot stills by a sixth-generation distilling family.
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The new Jameson Orange combines the triple-distilled Irish whiskey you know and love with natural orange flavor.
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Boston may be known for beer, but look beyond the suds and you’ll find some of the country’s most innovative cocktail joints.
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Blade and Bow 22-Year-Old is a heroically aged bourbon produced at the Stitzel-Weller Distillery in Louisville.
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Learn to make clear ice cubes worthy of your cocktails.
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