Glendalough 7 Year Old Irish Whiskey Review
This seven-year-old Irish whiskey is finished in porter barrels, and tastes like a liquid handshake between Irish whiskey and Irish beer.
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Glendalough Double Barrel Irish Whiskey Review
Bourbon and sherry casks conspire to create the intriguing and flavorful Glendalough Double Barrel.
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Glendalough Mizunara Finish Single Malt Whiskey Review
Next-gen Irish distiller Glendalough is finishing this single malt in Japanese Mizunara casks.
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Tasting the New Tullamore D.E.W. Irish Whiskey Caribbean Rum Cask Finish
Something new and rum cask-finished from your pals at Tullamore D.E.W.
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The Best Irish Whiskey Under $50
With St. Patrick’s Day approaching, here’s a guide for Irish whiskey lovers who aren’t made of money.
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The Sexton Single Malt Irish Whiskey Review
The Sexton Single Malt is a new Irish whiskey in a handsome bottle and at an affordable price point.
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What Is Irish Coffee, Anyway?
From Ireland to San Francisco, we trace the story of this classic drink.
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Jameson the Blender’s Dog Irish Whiskey Review
Jameson The Blender’s Dog is the second in a three-part “Whiskey Maker Series” from the classic Irish whiskey brand. We’re sorry to disappoint animal lovers, but that “Dog” in the title doesn’t refer to a loyal pooch: rather, it’s a…
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Kilbeggan Single Grain Irish Whiskey Review
Ireland’s Kilbeggan Distillery has no shortage of history. Founded in 1757, it’s recognized as the Emerald Island’s oldest licensed distillery. Its recent history, however, is filled with stops and starts. American prohibition and general economic depression led to its…
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Featured Bevvy: Blood in Hand
An Irish whiskey-spiked and Halloween-themed take on the classic Blood and Sand.
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Friday Bevvy: The Peche-y Keen
The Peche-y Keen is a refreshing, summertime cocktail combining Irish whiskey with blanc vermouth, lemon, and peach liqueur.
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The Tyrconnell 16 Year Irish Whiskey Review
The Tyrconnell, an Irish whiskey that takes its name from a racing horse, has been at it since 1876. A scant 140 years later, they decided to release a limited edition 16 year. Like the classic Tyrconnell, a single malt…
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The Pogues Irish Whiskey Review
You might know The Pogues as a Celtic punk band that was big in the ’80s and ’90s. But now, you can know the Pogues as whiskey people, because they’ve just released The Pogues Irish Whiskey. Having consumed their share…
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Clontarf 1014 Irish Whiskey Review
Clontarf 1014 Irish Whiskey is named for a battle that took place in the year 1014 in Clontarf, near Dublin, in which an Irish king defeated an army of Vikings. It was a gruesome fight, but fortunately for us, it…
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Teeling Single Malt Irish Whiskey Review
After reviving the historic whiskey brand in 2011, the Teeling Whiskey Co. became the first new distillery in Dublin in 125 years. And since then they’ve quickly established themselves as a real contender in the Irish whiskey market. We reviewed…
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Teeling Small Batch Irish Whiskey Review
Teeling Irish Whiskey dates back to 1782, when a Teeling ancestor began distilling whiskey in Dublin. And though it didn’t operate continuously since then, that’s a fine pedigree on which to hang your hat. So the brand was revived in…
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St. Patrick’s Day Cocktails
St. Patrick’s Day is more than just leprechaun’s and green beer. It’s also about whiskey. Lots of whiskey. So this year, put down that beer and pick up a good St. Patrick’s Day cocktail. Here, we’ve got three. First up:…
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Yellow Spot Irish Whiskey Review
Yellow Spot Irish Whiskey is now available in the US market, which should excite fans of its sibling whiskey, Green Spot. The single pot still whiskey is matured in a combination of American bourbon, Spanish sherry and Spanish Malaga casks….
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New Irish Whiskeys for St. Patrick's Day
With St. Patrick’s Day on Monday (and weekend festivities starting… now), your consumption of Irish spirits is bound to increase. So first, let’s remind ourselves why we celebrate St. Patrick’s Day. And then let’s take a look at three new…
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Concannon Irish Whiskey Review
Recently, we here at Cocktail Enthusiast HQ came to the realization that we don’t drink enough Irish Whiskey. Taking such matters seriously, we finished the remaining dregs of our Jameson Black Barrel and set out to procure a new bottle….
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