New Master Blender Trudiann Branker Puts Her Stamp on Mount Gay Rum
All while respecting traditions that have been in place since the brand was first founded in 1703.
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Hey, It’s National Rum Day. Let’s Celebrate.
Celebrate National Rum Day on August 16 by mixing up the tropical, rum-spiked Hula Daiquiri.
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Woodford Reserve Releases Kentucky Straight Wheat Whiskey
Here’s something new from Woodford: a straight wheat whiskey that’s now available as the fifth permanent line extension to the brand’s core portfolio.
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New Funding and the Next Chapter for Colorado’s Montanya Rum
Karen Hoskin, flush with new investment funding, is poised to write the next chapter for her award-winning rum.
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Your 2019 Tales of the Cocktail Spirited Awards Winners
Tales of the Cocktail 2019 is in the books, and the New Orleans-based cocktail festival capped things off with the 13th annual Spirited Awards.
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The Breaking Bad Guys Launch Dos Hombres Mezcal
Breaking Bad stars Bryan Cranston and Aaron Paul have just announced Dos Hombres Mezcal, their first foray into the world of celebrity booze.
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Will Isaza Turned His Life Story into a Competition-Winning Cocktail
The Boston-based bartender will represent the U.S. at the Bacardi Legacy cocktail competition in Amsterdam.
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WhistlePig PiggyBack Rye Rides to Market on the Shoulders of a Legend
The latest WhistlePig whiskey is a six-year-old rye meant for cocktails.
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Jack Daniel’s No. 27 Gold Tennessee Whiskey Launches in the U.S.
After finding success overseas, Jack Daniel’s No. 27 Gold Tennessee Whiskey is now available stateside.
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Thirst Boston Shakes It Up for 2019
Thirst Boston is back for another round April 26-28.
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Game of Thrones Scotch and Other Boozy Movie Tie-Ins
If you’ve begun to wonder whether a “Game of Thrones”-themed gift shop has replaced your local whiskey aisle, you’re not alone.
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Son of a Peat Batch 02 Scotch Whisky Review
Son of a Peat Batch 02 is the second installment in Flaviar’s mission to make a peated, crowd-sourced scotch.
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Dante’s Naren Young on Good Martinis, Bad Martinis, and “Owning” the Negroni
We spoke with Dante’s Naren Young on the eve of the New York City bar’s new “Martini Hour” menu launch.
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Hendrick’s Gin Releases Orbium, Its First New Expression in 20 Years
This intriguing new gin is accented with quinine, wormwood, and lotus blossom.
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National Mocktail Week Marks the Rise of Alcohol-Free Drinks
With National Mocktail Week upon us, we’re looking at the rise of Dry January and alcohol-free drinks.
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Peeking Behind the Curtain at MGP Ingredients
MGP Ingredients is the largest producer of rye whiskey in the United States, and its home of Lawrenceburg, Indiana is nicknamed “Whiskey City.”
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Tales of the Cocktail Heads to Puerto Rico in 2019
Tales on Tour’s 2019 host city is San Juan, Puerto Rico, home to plenty of rum and great bars.
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The World’s 50 Best Bars
Here are the World’s 50 Best Bars, with the 2018 ranking giving top honors to Dandelyan in London.
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Playa Real Is Making 100% Agave, 80-Proof Flavored Tequila. And It’s Good.
Playa Real is making three tequilas, including two flavored varieties—Pineapple and Mandarin—that put the respectability back into flavored tequilas.
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Art Beyond the Glass Pops Up in Oakland on October 21
This Oakland event will showcase bartender artistry, both inside and beyond the glass. Tickets are on sale now.
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