Legent Bourbon Review
In true “name a more iconic duo” fashion, Jim Beam Master Distiller Fred Noe and Suntory Chief Blender Shinji Fukuyo have joined forces to create a whiskey.
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Everything to Know About Oyster Luges
Jonathan Swift famously quipped, “He was a brave man that first ate an oyster.” Sure, but what of the man to first prepare an oyster luge?
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Four Roses 2019 Limited Edition Small Batch Bourbon Review
13,440. That highly specific number correlates to the number of bottles Four Roses has released for its 2019 Limited Edition Small Batch Bourbon.
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14 Fall Cocktails to Keep You Warm
The weather’s getting colder and the leaves are falling, which means it’s time to stock your bar for the new season.
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16 Halloween Cocktails That Are Scary Delicious
Whether you’re throwing a party, taking the kids trick-or-treating, or eating candy at home, you’re going to need a drink.
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Starward Nova Australian Single Malt Whisky Review
To everyone’s great surprise, Starward Nova is not the name of a new space exploration series on the Syfy Channel, but a new single malt whisky made entirely in Melbourne.
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What Is Butterfly Pea Flower, and Why Is It Invading Your Cocktails?
The secret behind this color-changing cocktail ingredient.
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Glendalough Rose Gin Review
Glendalough Rose Gin is another entry in the expanding library of pink-tinted juniper spirits.
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Treaty Oak Ghost Hill Texas Bourbon Whiskey Review
Ghost Hill Texas Bourbon is Treaty Oak’s first “grain to glass” whiskey.
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WhistlePig Old World x Flaviar Chef’s Blend 2019 Review
To create this bespoke WhistlePig blend, Flaviar received a helping hand from a few James Beard Award-winning chefs.
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Rhode Island Bars Are Replacing Plastic Straws With Pasta
Yes, dried noodles are a viable alternative to plastic straws.
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J.H. Cutter Whisky Review
From the very first glance, J.H. Cutter is an oddball. It’s an American product—the label itself claims “a perfect blend of American Whiskies,” yet it chooses the “whisky” spelling and isn’t flagged as a bourbon or a rye. Launched this…
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Here Are the World’s 50 Best Bars, 2019
Another year, another World’s 50 Best Bars. Taking the top spot in 2019 is Dante in New York, an Italian cafe known for its Negronis and other aperitivos.
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Brothership Blended Whiskey Review
Brothership is a collaborative spirit that blends a 10-year-old Irish malt whiskey with a 10-year-old American whiskey.
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No Plastic, No Paper, No Problem: 5 Straw Alternatives to Use Instead
From steel straws to agave fibers to raw grass, here are five superior sippers to consider.
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New Book, Minimalist Tiki, Makes Tiki Drinks Accessible to Everyone
If you love Tiki drinks but are intimidated to make them—or if you’re an accomplished barkeep looking for some new inspiration—Minimalist Tiki is here for you.
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Duke Kentucky Straight Bourbon Review
As far as whiskey brand origin stories go, Duke Kentucky Straight Bourbon is a winner. Founded by John Wayne’s son, it’s based on a handwritten, 1962 recipe found among the acting legend’s papers.
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Pink Gins Are Popping Up. Here’s What to Know.
The gin aisle isn’t typically too colorful. But recent years have seen the color pink proliferate among the normally clear bottles
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New Master Blender Trudiann Branker Puts Her Stamp on Mount Gay Rum
All while respecting traditions that have been in place since the brand was first founded in 1703.
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20 Easy Labor Day Cocktail Recipes
20 simple cocktails for labor-less Labor Day drinking.
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