Angel’s Envy Bourbon is a newish whiskey from Master Distiller Lincoln Henderson, a 40-year veteran of Brown-Forman and a member of the Kentucky Bourbon Hall of Fame. It’s safe to say he knows a thing or two about bourbon, and…
Read MoreWe’re a sucker for drinking holidays. It’s not that we need an excuse to drink, but justification is always nice. So it’s with open cabinets and freezers that we welcome National Whiskey Sour Day, celebrated each August 25th. The Whiskey…
Read More
Jefferson’s Bourbon is a very small batch whiskey produced by Kentucky’s McLain and Kyne Distillery. True to its “very small batch” designation, just eight to 12 barrels of various aged bourbons are handpicked and then blended together for bottling, a…
Read MoreToday at Tales of the Cocktail Drambuie introduced a new expression – Drambuie 15. Drambuie 15 is made with a selection of 15-year-old Speyside malts. It’s a refined, drier expression that brings the liqueur’s whiskey notes to the forefront. According…
Read More
Pendleton Whisky just announced the launch of Pendleton 1910, a 12-year old 100% Canadian rye whiskey. We reviewed Pendleton’s Blended Canadian Whisky last year with lukewarm results, but we’re always intrigued by rye whiskeys, especially of the 100% rye variety….
Read MoreWild Turkey Rare Breed is a barrel proof bourbon, which means that it’s bottled straight from the barrel, with no added water to lower the proof or dilute the whiskey. It’s composed of six, eight and 12-year old Wild Turkey…
Read MoreArkansas’ Rock Town Distillery just announced the debut of its first whiskey – Arkansas Young Bourbon Whiskey. It is pot distilled from a mash of Arkansas corn and wheat, and unlike most bourbons, there’s no rye grain in the mash…
Read More
Canadian Club Reserve is a 10 year old whiskey that sits between the entry-level six year old bottle and the 12 year old Canadian Club Classic. The Reserve has a high percentage of rye grains and rye malt, which yield…
Read More
Wild Turkey 81 Bourbon is the latest offering from Wild Turkey. The new whiskey gets a proof and label change over its 80 proof predecessor. It’s the product of Associate Distiller Eddie Russell, and it’s comprised primarily of six, seven…
Read MoreGlen Garioch 12 Year Old Single Malt Scotch is distilled in the Highlands region of Scotland. The unpeated whiskey is non chill-filtered and aged first in bourbon casks and then Spanish sherry casks before bottling. On the nose, Glen Garioch…
Read More
Highland Park 18 is one of the core expressions in the renowned Highland Park Scotch whiskey lineup. Founded in 1798, Highland Park is one of only two distilleries located on the Orkney Islands – the other is Scapa. The 18…
Read MoreIn late May, Balcones Distilling out of Waco, TX announced the release of its third Texas corn whiskey — Brimstone. Per the name, Brimstone Whisky (they drop the ‘e’) is purified through Texas oak fire. Rather than using Scottish peat…
Read More
The Black Grouse Scotch is part of the extensive Famous Grouse whiskey lineup. Introduced in 2008, The Black Grouse is a blend of the entry level, white labeled Famous Grouse -– which is the best-selling blended whiskey in Scotland —…
Read More
Jim Beam Devil’s Cut is a new bourbon created by extracting the liquid that’s trapped inside the wood of bourbon barrels during the aging process. Rather that losing this flavor-packed liquid to the barrel, Jim Beam adds it back into…
Read More
Springbank Single Malt Scotch is distilled in Campbeltown, one of Scotland’s four recognized whiskey-producing regions. Springbank Distillery is the oldest independent family-owned distillery in Scotland and still uses by-hand production techniques throughout the whiskey-making process. Springbank’s 10 Year Old offering…
Read MoreThe Jack Daniel Distillery announced yesterday that it’s updating the Jack Daniel’s Old No. 7 bottle with a new design meant to accentuate the bottle’s square shoulders and simplify the front and side labels. From the company — “Mr. Jack…
Read More
Auchentoshan Scotch Whisky (Scotland drops the “e”) just announced the release of a 1998 Sherry Cask Scotch. This 1998 batch of single malt whisky was exclusively matured in Fino Sherry barrels and is now available in the United States. With…
Read More
Cocktail Enthusiast joined a slew of other booze writers and avid drinkers in Vegas this week for the official launch of Jack Daniel’s Tennessee Honey. Hosted by the MGM Grand, we tasted through the full Jack Daniel’s lineup with Master…
Read MoreThe Bobby Burns cocktail first appeared in Harry Craddock’s 1930 Savoy Cocktail Book. It follows several other notable whiskey cocktails and marries whiskey – in this case, Scotch – with sweet vermouth. The Bobby Burns adds a couple dashes of…
Read More
Jack Daniel’s is set to release its first new product in nearly a generation – Jack Daniel’s Tennessee Honey. The product is a honey liqueur that’s blended with Jack Daniel’s Tennessee Whiskey. Tennessee Honey will likely compete with products already…
Read More